House Mango Lassi Fizz
A Liquid Society house recipe: a lighter mango lassi topped with soda.
Blended · Highball · Medium · about 3 minutes · alcohol-free
Ingredients
- 60 ml Plain yoghurt
- 60 ml Mango nectar
- 10 ml Fresh lime juice
- 60 ml Soda water
- Mango slice (garnish)
Method
- Pour 60 ml plain yoghurt into the blender
- Pour 60 ml mango nectar into the blender
- Add 10 ml fresh lime juice
- Add ice
- Blend
- Pour
- Top with 60 ml soda water
- Garnish
Tip
Top just before serving.
About the House Mango Lassi Fizz
The Liquid Society house family. This is a Liquid Society house recipe, created for this site rather than handed down from history. It follows the same rules as the classics: something sour, something sweet and something long, balanced so it tastes like a grown-up drink without the alcohol.
House Mango Lassi Fizz FAQ
What's in a House Mango Lassi Fizz?
60 ml plain yoghurt, 60 ml mango nectar, 10 ml fresh lime juice, 60 ml soda water, garnished with mango slice.
Does a House Mango Lassi Fizz contain alcohol?
No. It is completely alcohol-free, so it suits drivers, non-drinkers and anyone pacing themselves.
Should I shake or stir a House Mango Lassi Fizz?
Neither. Blend it with ice until smooth.
What glass do you serve a House Mango Lassi Fizz in?
A highball, about 350 ml. Serve it over ice. No highball? Use any tall, straight-sided glass.
